These Prosciutto Wrapped Asparagus may seem like a fancy party appetizer but with a little time in the kitchen, they come together rather quickly and easily. The first time I made these delicious appetizers was for a Wine Tasting Party… Continue Reading
Did you know May 28th is National Burger Day? So let’s celebrate and eat Burgers! Lots and lots of burgers.
If you love chili as much as I do, but you’re not a crazy fan of ‘heat’, you are gonna love this recipe for homemade slow cooker chili. You get all the flavor of a delicious chili that can be… Continue Reading
This Cinnabon Clone Cinnamon Buns Recipe is sooooo good. They are out of this world! Super fluffy bread surrounded by butter, brown sugar and cinnamon. And let’s not forget about the cream cheese icing that goes on top. Oh no,… Continue Reading
I’m not sure who came up with the name for this dip – Crab Crack Dip. But Yum-Oh! I get more than a few snickers until they try it. Then they realize why it’s called crack dip. Add in a… Continue Reading
Do you remember back to your child hood when your aunt used to make that incredible macaroni salad to bring to all the family potlucks? This is THAT macaroni salad recipe. The recipe that you know you really shouldn’t grab… Continue Reading
This Rainbow Coleslaw is a beautiful thing. Literally. If you eat with your eyes first, you’re going to love this easy salad recipe. You can serve it along side virtually anything, it’s easy to prepare and lasts for days in… Continue Reading
Where do I begin about this Chocolate Cream Cheese Fruit Dip? Yum? Every year my children’s babysitter from when they were young hosts an Easter Egg Hunt in her back yard Easter weekend. Her backyard is filled with thousands, yes,… Continue Reading
Are you planning some delicious party appetizer recipes for SuperBowl 50? It’s going to be a big game! Make sure you have a stock of good eats and cold beverages ready. Here’s an amazing selection of party appetizer recipes from some… Continue Reading
I was so excited to make this chunky guacamole with tomato. I’ve been introduced to so many new foods I’ve never had before since starting this blog. Yes, I lived under a rock. My parents were not very adventurous when it… Continue Reading