As my husband would say, I’m kickin’ it old school with this classic potato salad. I love trying out new dishes but there’s something about the classic dishes that keep pulling me back. Call me nostalgic, but I love the… Continue Reading
Where do I begin about this Mexican bean salsa? I made this recipe for a girls weekend at camp. I liked the idea of combining protein packed beans and tons of chopped fresh vegetables. I was not expecting this party… Continue Reading
I was so excited to make this chunky guacamole with tomato. I’ve been introduced to so many new foods I’ve never had before since starting this blog. Yes, I lived under a rock. My parents were not very adventurous when it… Continue Reading
If anyone else reading this is from Northern Ontario (Canada), you’ll understand my overwhelming need to feel the sun’s warmth outside and my highly anticipated desire to BBQ. (yes, it’s -35 C out there again!) Perhaps that’s why I’m gravitating… Continue Reading
I love being inspired to try new foods I’ve never had before. For instance, stuffed portobello mushrooms. I have a secret obsession with mushrooms. Most people look at me like I’m out of my mind as a lot of people tend… Continue Reading