This recipe for Brown Sugar Meatloaf made an appearance in my first self published cookbook which included all of family’s favorite recipes. The caption in the book read: “So easy, even my 7 year old son can make it.” My son… Continue Reading
Did you know May 28th is National Burger Day? So let’s celebrate and eat Burgers! Lots and lots of burgers.
What memories come to mind when you think of BBQ Hamburgers? Most of the time hamburgers brings me back to a time of fun times with friends and family. Perhaps you recall backyard BBQ’s with neighbors. Or even perhaps late dinners… Continue Reading
There’s something so comforting about a big pot of beef stew. Whether you cook it in the slow cooker or on the stovetop, this delicious one pot meal is crammed full of vegetables and long roasted tender pieces of beef.… Continue Reading
I had to play around with this recipe for pulled pork sandwiches for a little bit. Most recipes call for cumin and my family finds cumin rather spicy. You can also purchase pre-packaged flavoring for pulled pork sandwiches but you… Continue Reading
If you love chili as much as I do, but you’re not a crazy fan of ‘heat’, you are gonna love this recipe for homemade slow cooker chili. You get all the flavor of a delicious chili that can be… Continue Reading
If you love East Side Mario’s Cheese Cappelletti, you’re going to love this recipe. It all begins with the easiest rosé sauce you’ll ever make and only gets better from there. It only takes two ingredients to make this rosé… Continue Reading
Have you ever received a letter home from your child’s teacher telling you she ate some of your child’s lunch? That’s what happened when I sent my daughter to school with the leftover taco zucchini boats. I was a little… Continue Reading
Have you heard? Canadian Lentils and Chef Michael Smith are looking for 5 Canadian Food Bloggers to be the Star of the Show!!! Yes, it deserves that many exclamation points. I came up with this delicious Lentil Soup with Kale and… Continue Reading
I first tried these Kale and Sausage Stuffed Acorn Squash back in the fall when squash were plentiful at the farmers market. I was still staying with my girlfriend in Toronto each week and traveling back and forth on weekends… Continue Reading