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Cut the pork tenderloin into 1 1/2" cubes and set aside.
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Place the remaining ingredients in a bowl and mix together. Place the pork in the bowl and mix together. Let sit for a minim 4 hours or overnight.
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Soak wooden skewers for at least 1/2 hour.
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Heat your grill. Cook the meat until done. Serve with a side of salad or baked potatoes.