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Homemade BBQ Hamburgers
  • 2 lbs lean ground beef
  • 1 egg
  • 1/2 cup plain bread crumbs
  • 1/2 pkg onion soup mix
  • 2 tbsp worcestershire sauce
  • 1 tsp salt
  • 1/2 tsp pepper
  1. Mix all ingredients together in large bowl. Make patties your preferred method.
  2. My method: Take 1/2 cup of the mixture (about 5 oz) and flatten into circular patties. I keep my sour cream container lids for this purpose. I flatten the ground beef onto the lid, and then gently lift them of the lid. The perfect hamburger!