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#102 – Rainbow Coleslaw

This Rainbow Coleslaw is a beautiful thing. Literally. If you eat with your eyes first, you’re going to love this easy salad recipe. You can serve it along side virtually anything, it’s easy to prepare and lasts for days in… Continue Reading

#94 – Lentil Soup with Kale and Sausage

Have you heard? Canadian Lentils and Chef Michael Smith are looking for 5 Canadian Food Bloggers to be the Star of the Show!!! Yes, it deserves that many exclamation points. I came up with this delicious Lentil Soup with Kale and… Continue Reading

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#88 – Potato Bacon Soup

There’s something so comforting about a big bowl of hot soup during the cold winter months. Especially if it’s thick and hearty soup like this potato bacon soup or cabbage roll soup. Truth be told, I love soup any time of… Continue Reading

#69 – Spiral Vegetable Spaghetti with Pesto Sauce

I’m dedicating this recipe to my girlfriend who’s graciously opened her home up to me and my husband these past few months while I had my bone marrow transplant. Yup. It’s been a rough couple of months and the only… Continue Reading