I love how strawberry season lands around Canada’s Day – it means I get to make these sweet Canada’s Day Strawberry Popsicles from fresh strawberries I pick at the farm! You’ll never buy another popsicle once you taste how amazing… Continue Reading
These Rainbow Vegetable Chicken Bowls make a delicious dinner or make ahead meal for lunches. The bright, colourful vegetables with the Mexican flavoured chicken make for a delicious and healthy meal. As much as I love to cook, I also… Continue Reading
Hi, this is Cathy stopping by for a visit. I normally blog at From Our Hideaway where I share simple, nutritious recipes that are all gluten-free. For the most part, I like to choose the “regular” whole foods that also… Continue Reading
This Lemon Cheesecake Mousse is a nice light and fluffy dessert with a delicious tangy lemon flavor. After all the rich and decadent desserts I enjoyed over the holidays, I was ready for something a little different. Citrus! What a… Continue Reading
This Peppermint Flourless Chocolate Cake is out of this WORLD!! It’s minty. It’s fudgey. And it’s also gluten free. Oh yeah, and there’s Kahlua. I originally made this cake for a dear friend’s birthday. Let me just say, it was… Continue Reading
This roasted red pepper and tomato soup could not come at a better time. The slow oven roasted vegetables give this soup a depth of flavor you will never find in a can. Our family’s favorite easy lunch is soup… Continue Reading
I see so many different Strawberry Salsa recipes on Pinterest and they all look so delicious. I decided to put together my own version of the recipe I knew my family would enjoy. My birthday was earlier this month and… Continue Reading
Where do I begin about this Mexican bean salsa? I made this recipe for a girls weekend at camp. I liked the idea of combining protein packed beans and tons of chopped fresh vegetables. I was not expecting this party… Continue Reading
“It’s not a party unless you make your seven layer nacho dip.” I’ve been told this soooo many times; it’s the first thing that automatically gets put on my menu when I start party planning. Occasionally it gets replaced by… Continue Reading
I’m not sure who came up with the name for this dip – Crab Crack Dip. But Yum-Oh! I get more than a few snickers until they try it. Then they realize why it’s called crack dip. Add in a… Continue Reading