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Super Fast Pizza Subs
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Course: Main Course
Cuisine: Dinner
Servings: 4 people
Calories: 543 kcal
Author: Diana L.
  • 4 long sub buns cut lengthwise
  • 1 can pizza sauce 7 oz
  • 2 cups mozzarella cheese shredded (or more)
  • 200 g pepperoni
Additional toppings such as:
  • Green peppers sliced thin
  • Mushrooms sliced thin
  • Olives black or green, sliced thin
  • Ham diced
  • Bacon cooked, crumbled
  1. Preheat the oven to 425 F.
  2. Cut the sub buns lengthwise and arrange cut side up on a large cookie sheet.
  3. Divide the pizza sauce among the buns, spreading it over the surface of each slice.
  4. Sprinkle the mozzarella cheese over top of the pizza sauce.
  5. Arrange your choice of toppings on one side of your sandwich.
  6. Once your pizzas are assembled, place them in the oven on the lower rack for about 8 to 10 minutes, or until the cheese is hot and bubbly. Match up the top of your sub bun with the bottom and cut in half to serve.
Recipe Notes

Tip: Taking your pizza subs to go? Wrap in Parchment paper or foil to keep warm.