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Preheat your oven to 400 degrees F.
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Wash and cut your baby potatoes. Drizzle the olive oil over your potatoes and add your garlic, spices and Parmesan cheese. Toss your potatoes until well coated.
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Add your potatoes to an oven proof dish. I placed my potatoes cut side down so they get nice and crunchy.
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Back in oven for 25-30 minutes until cooked through.