Whether your fish come from the lake or from the grocery store, you’re going to love this Crispy Beer Battered Fish recipe. The batter is not too thick but has the perfect crunch. Serve it with a side of French… Continue Reading
This Easy Chia Seed Pudding makes the perfect make-ahead breakfast or snack. Chia seeds are combined with Greek yogurt, fresh fruit and a drizzle of Ontario maple syrup for a delicious snack that will keep you full for hours. I… Continue Reading
Grilled Vegetable Sandwiches with Goat Cheese & Pesto are really quite extraordinary. They are like Michelangelo in the art world. Or Tchaikovsky in the music world. I feel anytime you combine goat cheese and pesto together you get a flavor… Continue Reading
Hi, this is Cathy stopping by for a visit. I normally blog at From Our Hideaway where I share simple, nutritious recipes that are all gluten-free. For the most part, I like to choose the “regular” whole foods that also… Continue Reading
This Lemon Cheesecake Mousse is a nice light and fluffy dessert with a delicious tangy lemon flavor. After all the rich and decadent desserts I enjoyed over the holidays, I was ready for something a little different. Citrus! What a… Continue Reading
Have you ever woke up in the morning and your brain instantly jumps to a brilliant idea you just HAVE to do? That’s how this Strawberry Cheesecake Trifle happened. Actually, it all started with 2 lbs of beautiful strawberries I… Continue Reading
Do you remember back to your child hood when your aunt used to make that incredible macaroni salad to bring to all the family potlucks? This is THAT macaroni salad recipe. The recipe that you know you really shouldn’t grab… Continue Reading
If anyone else reading this is from Northern Ontario (Canada), you’ll understand my overwhelming need to feel the sun’s warmth outside and my highly anticipated desire to BBQ. (yes, it’s -35 C out there again!) Perhaps that’s why I’m gravitating… Continue Reading
